Mix for the production of high end pound cakes

Ingredients:
Wheat flour; sugar; starch (wheat); modified starch (E1414); baking powder (E450i, E500iii); emulsifier (E471); salt; stabilizer (E412); flavour.

Packaging:
  - 10 kg multiwall paperbag with PE liner
  - 25 kg multiwall paperbag with PE liner
Shelf life: 12 months from production date

Application:
  - mix for pound cake and muffins
  - high volume cake
  - typical recipe: 1000 g of mix + 450 g egg + 450 g butter (or margarine) + 100 g milk

Mix for the production of pound cake

Ingredients:
Sugar; wheat flour; vegetable oil (partly hydrogenated); modified starch (E1414); whey powder (milk); baking powder (E500iii, E450i, E541); starch (wheat); emulsifier (E475, E471, E433); salt; stabilizer (E412, E415); flavour.

Packaging:
  - 10 kg multiwall paperbag with PE liner
  - 25 kg multiwall paperbag with PE liner
Shelf life: 12 months from production date

Application:
  - mix for pound cake and muffins
  - high volume cake
  - typical recipe: 1000 g of mix + 350 g egg + 230 g water + 300 g vegetable oil